Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
Let yourself be tempted by our quality seafood, carefully selected for you.
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
Since 1921, Albert Ménès has been pursuing the beautiful adventure of taste with greed and generosity.
Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
Let yourself be tempted by our quality seafood, carefully selected for you.
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
Since 1921, Albert Ménès has been pursuing the beautiful adventure of taste with greed and generosity.
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Looking for the lucky charm is fun, but looking for it in a surprising cake is even better!
A recipe seasoned with Albert Ménès spices for a myriad of flavors...
Albert Ménès brings you a typical recipe from the Basque country - Luzienne-style baby squid! You can use and abuse the full-flavoured sweet Basque pepper to spice up these baby squid. Serve with white rice!
The recipe for poached egg in red wine sauce, smoked eel, and black garlic.
Galettes bretonnes ou galettes de sarrasin, personnalisez votre galette selon vos goûts
Healthy orange, turmeric and ginger vinaigrette
Une toute nouvelle façon de mettre en avant l'oignon rouge : la tatin ! Surprenez vos convives...
Albert Ménès vous propose de découvrir une recette incontournable de la cuisine italienne, l'osso bucco mijoté au vin blanc avec des champignons, oignons, tomates, olives et laurier.
Découvrez notre top 10 des herbes aromatiques, un voyage à travers les saveurs et les arômes qui enrichiront vos plats au quotidien.
