- New product
Offre 1ère commande : 10% de réduction et la livraison offerte en France dès 35€d'achat avec le code FIRST
-
-
- Catégories
-
-
- Catégories
-
-
- image
- Texte 2
With tangy notes thanks to its high lemon juice content and finely chopped zest.
-
-
- image
- Texte
- Texte 2
Favouring honeys of French origin, extracted with respect for the environment.
-
-
-
-
- Catégories
-
-
- Catégories
-
-
- image
- Texte 2
With tangy notes thanks to its high lemon juice content and finely chopped zest.
-
-
- image
- Texte
- Texte 2
Favouring honeys of French origin, extracted with respect for the environment.
-
-
Vintage Smoked Cod Liver
€4.75
(110 g) net (€43.18/kg)
Hand-picked from cod caught in the Icelandic seas, the livers used for this product are trimmed manually before being smoked over beech wood and cooked in the tin. No oil is added – it is released from the liver naturally during cooking. Each year of fishing brings us a new vintage as, much like fine wine, cod liver improves with time.
Cod liver is a delicate, refined starter, to be enjoyed on small pieces of toast, as an appetiser accompanied by asparagus tips or on a green bean salad seasoned with olive oil and lemon.
INGREDIENTS: smocked cod (FISH), liver 99%, exuded oil, salt 1%
From 50€ of purchase
Credit card, Paypal
For any order
From 70€ of purchase
Albert Ménès gift wrapping
To complete your purchase
Vous souhaitez commander une quantité spécifique ? Contactez notre équipe via notre formulaire de contact
Our Commitments
Processed in France
Naturally-sourced spices, processed and packaged in our French kitchens
Excellence in flavour
We favour products with no artificial colours or preservatives
Origin and quality control
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
Innovation
A range inspired by the world of gastronomy regularly updated with new recipes