(90 g) net (€67.22/kg)
Here Albert Ménès offers a marine version of rillettes. These rillettes are made with two types of crab meat. This is what gives them their naturally intense taste. Softness and smoothness are added by the hint of crème fraîche that completes the recipe.
Perfect for starters or appetisers, these crab rillettes can be enjoyed on toasted rye or rustic bread or a blini.
INGREDIENTS: Crab meat 44%, FISH, fresh cream, white wine, vegetable fibres (WHEAT, flax, citrus), MUSTARD (water, MUSTARD seeds, spirit vinegar, salt), potato flakes, aromatic herbs, Guérande Salt, Cognac, Espelette Pepper, kaffir lime. MAY CONTAIN TRACES OF NUTS, SHELLFISH, EGG and SESAME.
From 50€ of purchase
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From 70€ of purchase
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Naturally-sourced spices, processed and packaged in our French kitchens
We favour products with no artificial colours or preservatives
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
A range inspired by the world of gastronomy regularly updated with new recipes