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Our spices in a bag
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Our spices in a bag
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Texte 2
Add a touch of the Mediterranean with this blend, ideal as a sauce or at the end of cooking.
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Texte 2
More than 50 large-format products in an economical and practical kraft bag.
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Catégories
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Texte 2
Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
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salts
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
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Texte 2
Let yourself be tempted by our quality seafood, carefully selected for you.
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-
Texte 2
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
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-
-
-
Categories 1
-
Categories 1
-
-
-
Texte 2
Since 1921, Albert Ménès has been pursuing the beautiful adventure of taste with greed and generosity.
-
-
-
Our spices in a bag
-
Our spices in a bag
-
-
-
Texte 2
Add a touch of the Mediterranean with this blend, ideal as a sauce or at the end of cooking.
-
-
Texte 2
More than 50 large-format products in an economical and practical kraft bag.
-
-
-
-
Catégories
-
-
-
Texte 2
Une alliance parfaite entre l'ail et le piment qui donnera vie à vos plats avec une intensité envoûtante.
-
-
salts
Our exceptional Albert Ménès salts are real little jewels with bright colours and original flavours.
-
-
-
-
-
-
Texte 2
Let yourself be tempted by our quality seafood, carefully selected for you.
-
-
Texte 2
A real alternative to traditional spices, these accompaniments will enhance the flavour of your favourite dishes.
-
-
-
-
Categories 1
-
Categories 1
-
-
-
Texte 2
Since 1921, Albert Ménès has been pursuing the beautiful adventure of taste with greed and generosity.
Découvrez toutes nos recettes
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Pizza Regina aux herbes aromatiques
Pour 4 Personnes
Préparation 1h30min
Ingrédients
- 1 pâte à pizza
- 1 pot de sauce tomate
- 2 tranches de jambon de Paris
- 12 olives noires
- 1 boule de mozzarella
- Romarin Albert Ménès
- Herbes de Provence Albert Ménès
- Origan Albert Ménès
- 2 cuillerées à soupe d'huile d'olive
- sel, poivre
Préparation:
Tout d'abord, préchauffez le four à 240°C.
Étalez la pâte à pizza en la façonnant en forme de disque.
Ensuite, huilez une plaque à pâtisserie, déposez la pâte sur la plaque. Huilez légèrement la pâte, étalez la sauce tomate.
Enfin, garnissez votre pizza de jambon, de champignons, salez, poivrez, répartissez les tranches de mozzarella, les olives, les herbes aromatiques et arrosez du reste d'huile d'olive.
Mettez votre pizza au four, 15 à 20 minutes, jusqu'à ce que la pâte soit dorée et le fromage fondu.
Posted in:
Recipes
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