(35 g) net (€162.86/kg)
Albert Ménès’ Rosemary is harvested in the South of France by an agricultural cooperative with rich know-how. This aromatic plant from the Provencal terroir (South of France) grows naturally in the scrubland, because it is perfectly adapted to the southern climate. The sunshine and the higher temperatures allow the plant to charge itself with essential oils, and therefore with aromas, and take on a beautiful green color, a guarantee of quality.
Rosemary, sweet and spicy at the same time, is harvested at the end of summer, at the optimal time.It is then rigorously selected, sorted and then checked throughout its transformation.
Albert Ménès’ Rosemary has a fairly pronounced fragrant flavor. It is incorporated into soups, stuffings, sauces and marinades. It flavored its slightly camphor taste with roasted meats such as lamb or pork.
INGREDIENTS: French rosemary. MAY CONTAIN TRACES OF PEANUTS, SESAME, MUSTARD and CELERY.
From 50€ of purchase
Credit card, Paypal
For any order
From 70€ of purchase
Albert Ménès gift wrapping
Naturally-sourced spices, processed and packaged in our French kitchens
We favour products with no artificial colours or preservatives
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
A range inspired by the world of gastronomy regularly updated with new recipes