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- Our spices in a bag
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A tasty mix of peppers and herbs with a strong and pungent scent.
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- Eco recharge
- Texte
- Texte 2
Find your favourite spices in a bag. A selection of products from all over the world.
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Discover our turmeric, particularly rich in curcumin (3%)
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- Texte 2
An exceptional pepper with fragrant and lively notes on the palate.
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- Texte 2
Made according to the traditional recipe, with top quality old Gouda for a unique taste
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- Texte 2
Discover our selection of anti-waste products at preferential prices (-34%)
-
-
-
- Our spices in a bag
-
-
- Our spices in a bag
-
-
- Eco recharge
- Texte
- Texte 2
A tasty mix of peppers and herbs with a strong and pungent scent.
-
-
- Eco recharge
- Texte
- Texte 2
Find your favourite spices in a bag. A selection of products from all over the world.
-
-
-
-
-
- Catégories
-
-
- Texte 2
Discover our turmeric, particularly rich in curcumin (3%)
-
- Texte 2
An exceptional pepper with fragrant and lively notes on the palate.
-
-
-
-
-
- Texte 2
Made according to the traditional recipe, with top quality old Gouda for a unique taste
-
- Texte 2
Discover our selection of anti-waste products at preferential prices (-34%)
-
Nutmeg
€7.30
(37 g) net (€197.30/kg)
Aids digestion. Albert Ménès whole nutmeg is selected for its flavour quality, its beautiful round shape and its perfect size. Nutmeg seeds are sorted by hand and packed in our workshop in France. A small grater is included in the bottle, making it easy to use. Originally from the Maluku Islands in Indonesia, also known as the Spice Islands, nutmeg was introduced to Europe by the Arabs in the 16th century and is now considered one of the most valuable spices in the world. Used in many spice blends (curry, ras el hanout etc.) as well as in French gastronomy, its powerful perfume is highly appreciated. When the fruits of the nutmeg tree reach maturity, they release their stones, which must be broken open to extract the seed: the nutmeg. Mace is also increasingly used and appreciated in cooking.
How to consume Nutmeg?
Whole, Albert Ménès nutmeg retains its flavours until it is used.
Grated at the last moment, it reveals delicate notes of bergamot and lemon. It will sublimate risottos in a unique way, bring depth to your sauces, your potato-based dishes (pured, crushed, gratin. . . ) and give a warm and woody flavor to your soups.
Nutmeg can also be used on many desserts, such as apple pies or ice cream.
INGREDIENTS: whole nutmeg. MAY CONTAIN TRACES OF PEANUTS, SESAME, MUSTARD et CELERY.
From 50€ of purchase
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From 70€ of purchase
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Our Commitments
Processed in France
Naturally-sourced spices, processed and packaged in our French kitchens
Excellence in flavour
We favour products with no artificial colours or preservatives
Origin and quality control
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
Innovation
A range inspired by the world of gastronomy regularly updated with new recipes