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Fig Chutney | Albert Ménès
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  • Fig Chutney | Albert Ménès
  • Fig Chutney | Albert Ménès
  • Fig Chutney | Albert Ménès
  • Fig Chutney | Albert Ménès
  • Fig Chutney | Albert Ménès

Fig Chutney

€4.80

(220 g) net (€25.17/kg)

Standard delivery in Europe in 3 to 6 working days
  FREE DELIVERY IN FRANCE

From 50€ of purchase

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  1 FREE SAMPLE

For any order

  1 FREE PRESTIGE GIFT

From 70€ of purchase

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A condiment made from fruits or spicy vegetables, chutney recipe, British specialty, was imported to India by the colonists. He inherited its original name "chatni"  meaning "strong spices". Since then, the recipe has been softened to make way for a tasty mixture cooked in vinegar, sugar and spices until its consistency resembles that of jam. This recipe is carefully prepared in our workshops in Ariège using high-quality ingredients : purple figs picked when ripe and apple cider vinegar. This variety of fig is known for its fragrant and not very juicy flesh, perfect as a base for jam recipes, candies or chutneys. The recipe is enhanced by a tasty blend of spices: ginger, cumin, coriander, fennel, Espelette pepper, cardamom and cinnamon.

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42 Items

Data sheet

Gross weight
350g
Net weight
220 g
Prix au kilo HT
29.31

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Processed in France

Naturally-sourced spices, processed and packaged in our French kitchens

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Excellence in flavour

We favour products with no artificial colours or preservatives

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Deli products, grown and produced by small producer and small to medium sized companies on a human scale

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A range inspired by the world of gastronomy regularly updated with new recipes