(200 g) net (€27.00/kg)
Kept in brine, these fleshy garlic cloves leave out the spiciness of fresh garlic to give way only to their crisp and tasty appearance. This mild garlic is subtly flavoured with a balanced blend of three fine herbs: thyme, oregano and tarragon.
These generous cloves of garlic will be delicious whole as an aperitif, cut into strips on a bruschetta with fresh tomatoes and burrata, or in your summer mixed salads. In winter, this mild garlic with herbs is perfect for a platter of cold meats, meat terrines, or a raclette of Swiss cheese.
From 50€ of purchase
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Naturally-sourced spices, processed and packaged in our French kitchens
We favour products with no artificial colours or preservatives
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
A range inspired by the world of gastronomy regularly updated with new recipes