Dill Weed

€6.05

Standard delivery in Europe in 3 to 6 working days
(5/5) out of 1 total ratings
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Known since ancient times, dill is mentioned in a 5,000 year old medical treatise as a remedy for hiccups. Its finely divided leaves release an aroma reminiscent of parsley and aniseed. Dill is the main flavouring in gravlax, a Swedish speciality made from marinated salmon.

Delicious with fish and scallops, dill can be used in the preparation of terrines, parcels or carpaccios. It is also a great accompaniment for cream cheese, cold soups and poultry.

INGREDIENTS: MAY CONTAIN TRACES OF PEANUTS, SESAME, MUSTARD and CELERY.

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