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(280 g) net (€38.75/kg)
Albert Ménès Vanilla Chestnut Cream is made from chestnuts selected for their unique and exceptional flavor. Blended with a hint of pure Madagascar bourbon vanilla extract, it's a sweet and tasty creation.
Albert Ménès chestnut cream can be enjoyed on its own by the spoonful, or as an accompaniment to desserts. It is used in the preparation of many winter recipes, such as Yule logs, chestnut tiramisu and Mont Aigoual (scoops of vanilla ice cream coated with chestnut cream). This dessert is actually a tribute to the mountain in the Cévennes that dominates the many chestnut groves in this French region.
INGREDIENTS: chestnuts puree from Massif Central, cane sugar, vanilla extract 0,2%, gelling agents : pectins
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Albert Ménès gift wrapping