Sauces

Nantua Sauce

Total net weight : 190 g

4,09 €

21,53 € / kg

- +

Nantua Sauce by Albert Ménès
This velvety sauce is the perfect companion for dumplings and white fish (turbot, sole fillets, brill, etc.). It will add a sweet, colourful note to a fish loaf. Ready to use, it should be warmed slowly in a pan, stirring gently, without letting it reach boiling point. It can also be heated in a bain-marie.
Net weight :
190 g
Gross weight :
340 g