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(115 g) net (€17.83/kg)
It is in a human-sized workshop, located in the South of France, that the secret of the crispness and irresistible flavour of these crisps is held. First cleaned and then carefully peeled to remove all impurities, the potatoes are then delicately cut into fine petals. These sunny yellow petals are then cooked in a cauldron in the traditional, home-made way. It is at the end of cooking that these tasty chips are seasoned with a touch of Espelette chilli pepper certified A.O.P (Protected Designation of Origin), to add a fresh and spicy note to their good taste of crispy potatoes. Beautiful 100% natural chips, without colouring or preservatives!
These Espelette Pepper Crisps by Albert Ménès are perfect for sharing with friends or for serving alongside pre-dinner drinks. They can even be enjoyed with a Basque fromage frais or goat's cheese for an indulgent mouthful packed with flavour.
From 50€ of purchase
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From 70€ of purchase
Albert Ménès gift wrapping
Naturally-sourced spices, processed and packaged in our French kitchens
We favour products with no artificial colours or preservatives
Deli products, grown and produced by small producer and small to medium sized companies on a human scale
A range inspired by the world of gastronomy regularly updated with new recipes