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Gourmet Ketchup with Espelette Pepper
Total net weight : 150 g3,50 €
3,50 €
This ketchup by Albert Ménès is made in Provence using artisanal methods and is packed full of great flavours. After being peeled and crushed, the tomatoes are gently heated in a cauldron pot to bring all the flavours together. Lightly seasoned with a touch of PDO Espelette pepper and a dash of vinegar, this ketchup has a rounded, sweet taste. This 100% natural product is made with no artificial flavours, colourings or preservatives.
It goes perfectly with fresh pasta or white meat dishes and is popular with both kids and adults!
Net weight :
150 g
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