A delicacy from Belle-Île, this caramel cream with Guérande Salted Butter and dark chocolate is made only from noble ingredients: sugar, fresh cream and salted butter. Its artisanal manufacturing technique gives it an unctuousness and a simply inimitable taste.
This caramel cream is perfect to garnish pancakes and other sweet preparations such as pancakes, muffins or scones. For a gourmet dessert, remember to add a scoop of vanilla ice cream to these preparations: your guests will be seduced! For the unconditional fans, a spoonful of salted butterscotch caramel cream remains an interesting option.